Waitrose Christmas Cake Kit Recipe

Crack in the eggs one at a time.

Waitrose christmas cake kit recipe. 4 4 out of 5 stars 38 0 in trolley. Includes dark brown soft sugar wheat flour mixed spices fruit mix with brandy chopped almonds marzipan apricot jam and ready to roll icing make your own christmas cake with ingredients weighed and ready to mix. Crack in the eggs one at a time beating well after each addition. Just add butter eggs an orange and icing sugar for dusting.

Cover and leave to soak overnight. Find delicious cake recipes for every occasion at waitrose. Quantity of waitrose christmas cake kit in. For the batter cream your soft butter with the light muscovado sugar and black treacle using a food mixture will give you the fluffiest consistency.

Waitrose christmas cake kit 1 55kg. Preheat the oven to 150 c gas mark 2 and line a round 23cm loose bottomed cake tin with a double layer of baking parchment allowing a few centimetres to stick out at the top. Grease and line the base and sides of a 20cm square or 23cm diameter round cake tin with baking parchment so it stands 5cm above the top. Offers recipes inspiration sign in register.

Place the fruit in a large bowl pour in the brandy stir cover and leave overnight. Total 0 00 savings 0 00 trolley details. There are no items in your trolley yet. Introductory offer will be 13 50.

Traditional christmas cakes are full of plump fruits and warming spices. Beat together the butter and dark brown sugar by hand or in a stand mixer until light and fluffy. Includes brandy soaked fruit and ready to roll marzipan and icing. Cake factory christmas crackers cracker make your own diy novelty kit pack of 12 7 designs elf traditional santa reindeer snow man penguin penguine 12 4 4 out of 5 stars 88 8 99 8.

Pre heat your oven to 160 c 300 f gas 3 and double line a round 8 inch baking tin with parchment leaving a couple of centimetres sticking out of the top. Prepare an 18cm round cake tin by greasing the base and sides and lining with a double thickness of baking parchment. 160g unsalted butter softened bit more for greasing 3 medium eggs 1 orange zest of finely grated 1 x 20cm loose bottomed round cake tin 7cm deep. Cream together the butter and sugar until pale and fluffy use an electric whisk if you have one add the treacle and mix well.

Preheat the oven to 150 c gas mark 2.