Christmas Cake Recipe Odlums

When cold wrap in greaseproof paper and then.

Christmas cake recipe odlums. Bake for 2 3 hours approx. Beat in the eggs with a few spoonfuls of the flour. Search by ingredient chef or programme. The recipes for these two traditional holiday baked goods can be very similar.

Odlums simple christmas cake updated thursday 19 nov 2015 12 03. A cake with lots of candied dried fruits in them a spicy sweet flavor profile and the presence of an alcohol such as rum. And then there s christmas pudding which confuses too christmas cake and fruitcake often refer to the same thing. A delicious and simple cake to prepare.

Preheat oven to 120 c 250 f gas. After 2 hours cover with paper if cake is browning too quickly. Ireland s favourite home baking brand providing recipes tips inspiration and the finest quality baking ingredients since 1845. Leave for 24 hours to set.

Odlums bake with the best. Brush with heated jam or honey and cover with almond paste or marzipan. Cream butter and sugar together in a large mixing bowl. Sieve in the remaining flour and the spices.

Are you looking for the perfect cake recipe to impress your friends and family. Brush almond paste or marzipan with a little alcohol and cover with ready to roll icing. Traditionally buche de noel is decorated with confectioners sugar to resemble snow on a yule log. Leave cake in tin to cool completely.

Line a 20cms 8 round or 18cms 7 square deep cake tin with a double layer of baking parchment. For more great christmas recipes from odlums tryour classic christmas recipes book. Impress friends and family with your brilliant baking in just a few easy to follow steps. To check the cake is done insert a skewer into the centre if it comes out clean the cake is cooked.

Buche de noel is the french name for a christmas cake shaped like a log. Why not try our easy to make recipes for all your favourite bakes. Finally stir in the raisins sultanas cherries mixed peel chopped nuts ground almonds lemon. Make holes in top of warm cake and pour over remaining brandy.