Christmas Cake Recipe In A Loaf Tin
In a bowl sift together the flour sugar baking powder mixed spice and salt.
Christmas cake recipe in a loaf tin. Baking the classic christmas cake in 2 loaf tins. Cream the softened butter and sugar together either with a wooden spoon in a large bowl or a stand mixer. Line a 2lb loaf tin 2. I hope you don t mind if i mention that cake tins are traditionally measured across the base 450g dried fruits.
3 add brown sugar to the fruit mix and combine thoroughly. As always protect the outside of the tin and cover the top with parchment so that it doesn t touch the surface of the cake mixture. Leave cake in tin to cool completely. Prepare four small 15 18cm long loaf tins or small 15 18cm diameter round cake tins by lining with a few layers of folded newspaper and then two layers of baking paper sides and bottom.
Rub in the butter and then fold in the mixed fruit. Same temperature 140 on the lowest shelf in a conventional oven or 115 on any shelf in a fan oven. Store in a cool dry place. See more ideas about christmas baking christmas food christmas desserts.
Can you advise me as to how long they should cook and at what temperature. Asked on 9 oct 2018 by wattso. Spoon into the lined loaf tin and level out. Beat the muscovado sugar and butter until light and fluffy then add the eggs one at a time.
Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake sweet honey cake and the ultimate ginger loaf. Makes 1 large loaf cake. I am making delia s classic christmas cake but want to cook it in 2 2lb. Aug 22 2016 explore yolanda alt s board christmas loaf cake followed by 254 people on pinterest.
Grease and line a 1 4kg 3lb loaf tin. I would suggest half the recipe. When cold wrap in greaseproof paper and then tinfoil. Pear and banana bread.
This quantity will make a deep 11cm square cake or 2 small loaf tins 13cm x 6cm. Brush a 900g loaf tin with the melted butter then line with baking parchment. This mixture can be divided between two 900g 2lb lined loaf tins or two 15cms 6 round cake tins or a combination of both and will bake in about 1 hours at the same temperature. Mix in the fruit and the rest of the ingredients except for the remaining brandy and icing sugar.
Add all the remaining ingredient into the bowl and beat well until thoroughly blended.