Christmas Cake Recipe Grace Kitchen

White rum may also be used.

Christmas cake recipe grace kitchen. Scrape batter into the prepared pan and bake in a preheated oven at 180 c 350 f for 1 hour and 15 minutes or until a toothpick inserted into the center of cake comes out clean. Put 1kg mixed dried fruit the zest and juice of 1 orange and 1 lemon 150ml brandy or other alcohol 250g softened butter and 200g light soft brown sugar in a large pan set over a medium heat. Use remaining red wine to wet cakes while they are still warm. Level with a spatula and put the other layer of cake on top pressing slightly.

This one is a heavenly flourless chocolate cake rolled with chocolate whipped cream. Hi sally ann yes you can make this in small portions you ll just need to cook it for less time. Reduce temperature to 150 c 300 f and bake for an additional 30 minutes or until done. 49 recipes magazine subscription 5 issues for 5 celebrate christmas with a rich moist fruitcake or perhaps a modern sponge based creation.

Bake in a pre heated oven 180 c 350 f for 30 minutes. We ve got all the recipes you need and tips for decorating too. Scrape into a greased and lined 12 baking tin. Scrape batter into two 2 greased and lined 10 cake tins.

Place cherries on top of cake layer then spoon on chocolate cream mixture. Buche de noel is the french name for a christmas cake shaped like a log. Soak with remaining syrup and refrigerate until set. I haven t done this for 4 cakes but my recommendation would be to cook the cakes at the higher temperature for 30 mins rather than the 45 mins in the recipe then reduce the temperature and cook for a further 30 minutes then check the cake use a skewer to check it s done in the middle if the.

In a clean 9 cake mould place one layer of cake and dampen with half of the cherry brandy. You re currently on page 1.