Bero Christmas Cake Recipe

This cake is a rich dark moist fruit cake very flavorful at christmas the most arduous part is snipping the dried pears and apricots to size try listening to some favourite music while you do this.

Bero christmas cake recipe. Always check your cake after 3 hours then every half an hour until cooked. Saved by paul scott. The second post will of course be the decorating of the cake this recipe is compliments of be ro. A cake with lots of candied dried fruits in them a spicy sweet flavor profile and the presence of an alcohol such as rum.

Christmas cake adapted from be ro recipe book recipe featured on desktopcookbook. Per serving calories 304kcals fat 11g 5 9g saturated protein 3 7g carbohydrates 47 1g 41 1g sugars. 49 recipes magazine subscription 5 issues for 5 celebrate christmas with a rich moist fruitcake or perhaps a modern sponge based creation. I m gonna break this puppy into two posts.

Mary berry s rich traditional christmas cake recipe is filled to the brim with fruit as well as almonds brandy and treacle. Old bero christmas cake recipe. Yummy treats christmas food baking cake. Cover with clingfilm and leave to soak for three days.

Discover 10 ways to decorate your christmas cake to turn your fruit cake into a festive showstopper. The recipes for these two traditional holiday baked goods can be very similar. Add a small quantity to the cake when mixing and pour remainder over the cake whilst still warm. Saved by paul scott.

Try icing with almond paste for a more festive touch this so far as i remember was the only fruit cake my mum. First and in this post is the recipe the cooking of the christmas traditional fruit cake. And then there s christmas pudding which confuses too christmas cake and fruitcake often refer to the same thing. Bake in a low oven 150ºc 300ºf gas mark 2.

You re currently on page 1. Yummy treats christmas food baking cake recipes christmas cake christmas treats cooking recipes cake decorating recipes. We ve got all the recipes you need and tips for decorating too. Ingredients for this christmas cake adapted from be ro recipe book recipe include 300g self raising flour plus some extra 200g caster sugar 5 eggs beaten with 125ml 8tbsp milk or half milk and half brandy and 1 tsp each mixed spice cinnamon and nutmeg.

For the cake place all the dried fruit including the cherries into a large mixing bowl pour over the brandy and stir in the orange zest.